Just wanted to share this fantastic breadstick recipe - I make it almost every week!
Breadsticks
1 TB yeast
1 1/2 C warm water
2 TB sugar
1/2 tsp salt
3 1/2 - 4 C flour
Combine yeast and warm water. Mix in sugar, salt and 3 cups of flour. Mix on medium speed for 2 minutes. Add enough remaining flour to form a soft dough. Knead for 3 minutes. Cover and let rest for 10 minutes. Place dough on greased cookie sheet and press to outer edges. Top with spread:
1/4 C margarine (softened)
1/4 C mayonnaise
1/4 C Parmesan cheese
parsley and garlic salt if desired
Cut down the middle and across - let rise till double.
Bake at 350 for 20-25 minutes
Yield - about 24 big breadsticks
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